Creamy Fettucini

Ingredients:

1/2 cup Purefoods Honey Cured Bacon, chopped
1/4 cup Dari Creme Classic
2 tbsps garlic, chopped
3/4 cup all purpose cream
1/4 cup chicken broth
1/2 cup Magnolia Cheddar Cheese, grated
5 pcs asparagus spears
300 gm fettuccine
1/4 tsp nutmeg
salt and pepper to taste

Procedure:

Cook fettuccine noodles according to package directions. Set aside. Pan fry bacon bits for 1-2 minutes. Drain and set aside 1/4 cup of bacon fat. In a saucepan place bacon fat and Dari Creme Classic. Saute garlic and asparagus. Add all purpose cream and chicken broth. Stir constantly until creamy and add bacon bits and nutmeg. Toss cooked fettuccine and grated cheddar cheese. Season with salt and pepper.

Makes 3-4 servings.